Ginger Sesame Salad Dressing is easy to make in a few minutes! Drizzle this tasty Asian-inspired dressing on a favorite mixed green or entree salad.
Measure all ingredients into a medium saucepan. Whisk ingredients, to fully blend together.
Bring to a boil, on medium heat. As soon as it comes to a boil, remove pan from the heat. Let salad dressing cool to room temperature before using.
IF PREPARING AHEAD OF TIME: Let salad dressing cool naturally for a couple minutes; cover and place in refrigerator to chill until ready to serve. When ready to serve, remove from fridge; let it warm up enough to take the chill off.
NOTES: The recipe caloric calculation was made using low sodium soy sauce. If using regular soy sauce the amount of sodium will be considerably higher.
Ginger Sesame Salad Dressing https://www.thegratefulgirlcooks.com/ginger-sesame-salad-dressing/