Bake in a preheated 450° oven for 12-14 minutes. When done, the Parmesan topping will be golden brown in color, and the fish will flake very easily when tested with a fork. Sprinkle with dried parsley right before serving, if desired Enjoy!
Parmesan Crust Baked Cod https://www.thegratefulgirlcooks.com/parmesan-crust-baked-cod/