Strawberry Oatmeal Pancakes are an easy to make, yummy breakfast! Chopped fresh strawberries, brown sugar and cinnamon provide GREAT flavor!
Measure oats into medium bowl. Add milk; stir. Let oats soak for 10 minutes.
Sift flour, brown sugar, cinnamon, salt and baking powder together in small bowl. Pour into bowl with soaked oats and milk. Stir only until combined. Add egg and oil to batter until incorporated (don't overmix). If batter is too thin, stir in 1-2 T. more flour. Add chopped strawberries; gently fold them in, until combined.
Prepare griddle or large skillet by brushing it with cooking oil. Heat griddle on medium-high (electric skillet=375℉). Once griddle is hot, pour 1/4 cup of batter onto hot surface for each pancake. Cook pancakes on medium-high heat until lightly browned on the bottom. Bubbles will form around edges of pancakes; top will be slightly set. Carefully flip pancakes over with a spatula; cook until other side has browned/pancakes are cooked through. Repeat with remaining batter.
Transfer pancakes to plates. Serve with butter and pancake syrup. Enjoy!
Strawberry Oatmeal Pancakes https://www.thegratefulgirlcooks.com/strawberry-oatmeal-pancakes/