Homemade Honey BBQ Sauce
Prep Time
5 mins
Cook Time
3 mins
Total Time
8 mins
Make Homemade Honey BBQ Sauce in under 10 minutes with common ingredients! Sweet, tangy and a perfect basting sauce for chicken, beef or pork!
Category:
Condiments, Sauces
Cuisine:
American
Keyword:
homemade honey bbq sauce
Servings: 11 (2 T. per serving-1 ⅓ cups total)
Calories Per Serving: 37 kcal
Ingredients
- 8 ounces tomato sauce (1 can)
- 2 Tablespoons brown sugar
- 2 Tablespoons molasses
- 2 Tablespoons honey
- 1½ teaspoons Worcestershire sauce
- 1½ teaspoons prepared yellow mustard
- 1 large garlic clove , minced
- ¼ teaspoon chili powder
- ¼ teaspoon dried oregano
- ⅛ teaspoon ground black pepper
Instructions
-
Measure all the ingredients into a medium-sized saucepan. Stir well, until fully combined.
-
Bring sauce to a full boil on medium heat. Once it has boiled for 1 minute, remove pan from the heat.
-
Brush sauce onto beef, chicken or pork (for grilling or baking). Leftovers can be stored (covered) in refrigerator up to 3-4 days, or can be frozen in an airtight container (to thaw and reheat later).
Nutrition Facts
Homemade Honey BBQ Sauce
Amount Per Serving (1 (2 Tablespoons))
Calories 37
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 127mg6%
Potassium 137mg4%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 9g10%
Protein 1g2%
Vitamin A 105IU2%
Vitamin C 2mg2%
Calcium 15mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.