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Homemade Shake And Bake Chicken
Prep Time
5 mins
Cook Time
40 mins
Total Time
45 mins
 
Homemade Shake and Bake Chicken is an EASY, flavorful chicken entree using a quick copycat spice mixture. Chicken pieces are coated with spices, then baked!
Category: Entree
Cuisine: American
Keyword: shake and bake chicken
Servings: 8 servings
Calories Per Serving: 60 kcal
Author: JB @ The Grateful Girl Cooks!
Ingredients
For Spice Mixture:
  • 1 cup all purpose flour
  • 2 teaspoons paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
For Chicken:
  • 8 pieces chicken (thighs and legs)
  • 1/2 cup milk
US Customary - Metric
Instructions
  1. Preheat oven to 375 degrees F.
  2. Combine spice mix ingredients; stir well. Place into a plastic, gallon sized resealable bag.
  3. Dip one piece of chicken in milk at a time, and fully coat on all sides. Let excess drip off.
  4. Place piece of chicken into resealable bag with spice mix. Close top of bag and shake until chicken piece is completely coated. Place coated chicken onto a 13x9 inch baking sheet that has been sprayed with non-stick spray.
  5. Repeat process for rest of chicken, leaving a bit of space between each piece on baking sheet.
  6. Bake chicken at 375 degrees for 40 minutes (a bit longer if using chicken breasts-bone in). When done, remove from oven, and serve immediately.
Recipe Notes

NOTE: Caloric calculation is only for spice mix, since there are different pieces of chicken that may be used, all with differing caloric counts.

Nutrition Facts
Homemade Shake And Bake Chicken
Amount Per Serving (1 portion spice mix)
Calories 60
% Daily Value*
Sodium 291mg13%
Potassium 32mg1%
Carbohydrates 12g4%
Protein 1g2%
Vitamin A 245IU5%
Calcium 5mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.