Peppermint Mocha Coffee Creamer
Prep Time
4 mins
Cook Time
0 mins
Total Time
4 mins
Make delicious, homemade Peppermint Mocha Coffee Creamer to brighten the holidays (or ANY time)! Easy to make recipe only has 4 ingredients!
Category:
Beverages, Condiments
Cuisine:
American
Keyword:
peppermint mocha coffee creamer
Servings: 48 (1 T. per serving)
Calories Per Serving: 46 kcal
Ingredients
- 2 cups half and half
- 14 ounces sweetened condensed milk canned
- 5 Tablespoons chocolate syrup
- 1 teaspoon peppermint extract
US Customary - Metric
Instructions
-
Measure all ingredients into a large bowl. Use a wire whisk OR an electric mixer to fully combine ingredients. NOTE: I have used both, but because sweetened condensed milk is thick, using an electric mixer works best. If using an electric mixer, use on LOWEST setting, so liquid doesn't splatter.
-
Pour creamer through funnel into an airtight jar or bottle for storage. Store in refrigerator for approx. as long as expiration date on the half and half carton. Enjoy!
Recipe Notes
Recipe will yield approximately 3 cups of liquid creamer. Caloric calculation is made based on using 1 Tablespoon per serving.
Nutrition Facts
Peppermint Mocha Coffee Creamer
Amount Per Serving (1 1 Tablespoon)
Calories 46
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 6mg2%
Sodium 18mg1%
Potassium 49mg1%
Carbohydrates 6g2%
Fiber 0.1g0%
Sugar 6g7%
Protein 1g2%
Vitamin A 58IU1%
Vitamin C 0.3mg0%
Calcium 35mg4%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.