Baked Parmesan Chicken
Prep Time
5 mins
Cook Time
45 mins
Total Time
50 mins
Baked Parmesan Chicken is easy to make baked chicken breasts with a creamy Parmesan cheese coating! Delicious, and only takes 5 minutes prep!
Category:
Entree
Cuisine:
American
Keyword:
parmesan chicken
Servings: 4 servings
Calories Per Serving: 211 kcal
Ingredients
- 4 chicken breasts , boneless, skinless
- 1 dash Salt and pepper (to season chicken)
- 1 dash Italian seasoning (to season chicken)
- 1 dash Garlic powder (to season chicken)
- 1 dash Thyme (dried - to season chicken)
- 4 teaspoons mayonnaise
- 1/2 cup Grated Parmesan cheese
- 1 dash Paprika (for garnish)
- 1 dash Dried Parsley (for garnish)
Instructions
-
Preheat oven to 350 degrees. Spray a baking pan with non-stick spray.
-
Sprinkle the chicken breasts with salt, pepper, Italian seasoning, and dried thyme. (Don't need to measure, just season the meat with a good sprinkling of each of the spices.)
-
Spread 1 teaspoon mayonnaise over the entire top surface of each chicken breast, to cover.
-
Sprinkle the top of each chicken breast with the Parmesan cheese shreds (to cover the mayonnaise). Press down the cheese if necessary, to adhere it to the mayo.
-
Place chicken breasts into a baking pan. Bake chicken, uncovered, at 350 degrees for 45 minutes. Remove from oven. Sprinkle top of each chicken breast with paprika and dried parsley. Serve, and enjoy!
Nutrition Facts
Baked Parmesan Chicken
Amount Per Serving (1 piece)
Calories 211
Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 3g19%
Cholesterol 85mg28%
Sodium 358mg16%
Potassium 433mg12%
Protein 28g56%
Vitamin A 140IU3%
Vitamin C 2.1mg3%
Calcium 151mg15%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.