Make delicious homemade French salad dressing in a few minutes, with common pantry ingredients, a saucepan and a blender! Great on salads!
Combine granulated sugar, oil, and vinegar in a medium saucepan. Bring mixture to a boil. Let boil, stirring often, for 3 minutes; remove from heat. Set pan aside.
In separate bowl, combine ketchup, salt, Worcestershire, and finely grated onion. Tip: use small holes on a box grater to finely grate onion. Stir well.
Combine ketchup mixture and oil/sugar mixture in blender. Put on lid. Blend on LOW speed until combined (without splashing). Once lightly blended, increase speed to medium, and blend 3-4 minutes. When done, salad dressing will be smooth and creamy! Let cool slightly, then transfer to covered container.
Refrigerate until ready to serve, then drizzle over green salad. Store leftover dressing (covered) in refrigerator. Enjoy!
Homemade French Salad Dressing https://www.thegratefulgirlcooks.com/homemade-french-salad-dressing/