This EASY to make, sweet and delicious tropics inspired Piña Colada Fluff Salad, with pineapple and coconut, only takes 5 minutes to prepare and serves 8!
I recently made a tropical inspired Piña Colada Fluff Salad, with crushed pineapple, shredded coconut, rum extract and miniature marshmallows as a side dish.
My husband and I can’t stay out of it, grabbing a spoonful here and there, because it is incredibly good! Bonus? IT ONLY TAKES 5 MINUTES TO MAKE!
When I first showed this piña colada fluff salad to my husband, he didn’t seem too thrilled since he’s not much of a pineapple and coconut kind of guy. But- after he took a taste, he took another bite, said it was “refreshing”, and another, and then another!
You get the picture! He ended up absolutely LOVING this sweet taste of the tropics “dessert” salad, made in about 5 minutes! How’s THAT for a real timesaver!? I can’t vouch for its “healthiness” (ha ha- who am I kidding?), but I can vouch for its “amazingness”!
Scroll Down For A Printable Recipe Card At The Bottom Of The Page
What’s IN Piña Colada Fluff Salad?
Here’s the cast of characters for the piña colada fluff salad. The ingredients are crushed pineapple, miniature marshmallows, shredded coconut, whipped topping, rum extract, chopped nuts and vanilla pudding mix.
Trust me, this salad is fantastic, and it’s SO EASY to make in 5 minutes. Here’s how to make it.
How To Make Piña Colada Fluff Salad
Place the pudding mix and an entire can (juice included) of crushed pineapple into a large serving bowl. Stir the ingredients until they are completely mixed together.
Add the marshmallows, shredded coconut, chopped nuts and rum extract to the pineapple mixture.
Top it off by adding the whipped topping. Gently fold all the ingredients together until they have been completely combined.
Refrigerate Before Serving
Once the piña colada fluff salad is thoroughly combined, cover the bowl and refrigerate it until you’re ready to serve! I recommend refrigerating it for a couple hours, at least!
Time To EAT!
That’s it! See how easy it is to make this delicious salad? When you are ready to serve it, you’ll notice that the salad has thickened up a little bit after refrigeration.
Scoop it up, serve it and enjoy a small taste of the tropics with this easy to make, sweet piña colada fluff salad. It is absolutely SCRUMPTIOUS!
I hope you have the chance to make this yummy salad and trust that you and those you love will enjoy it, as well. It is a favorite of ours.
Thanks for stopping by, and I invite you to come back again soon for more family friendly recipes. Take care, may God bless you, and have a wonderful day.
Looking For More “Sweet” SALAD Recipes?
You can find ALL my recipes in the Recipe Index, which is located at the top of the page. I have some delicious, sweet salad recipes to choose from, including:
- Classic 5 Cup Salad
- Cranberry Pineapple Jello Salad
- Rainbow Jello Salad
- Pistachio Pineapple Fluff Salad
- Watermelon, Feta and Mint Salad
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Recipe Source: http://www.momontimeout.com/2015/02/pina-colada-fluff/
↓↓ PRINTABLE RECIPE BELOW ↓↓

This EASY to make, sweet and delicious tropics inspired Piña Colada Fluff Salad, with pineapple and coconut, only takes 5 minutes to prepare and serves 8!
- 1 box vanilla instant pudding mix (3.4 ounces)
- 1 can (20 ounces) crushed pineapple (do NOT drain!)
- 1/2 cup chopped walnuts or pecans
- 1 teaspoon rum extract
- 2 cups miniature marshmallows
- 1 cup shredded sweetened coconut
- 1 tub Cool Whip (8 ounces), thawed
- Place the entire can of crushed pineapple (undrained) and the pudding mix into a large serving bowl. Stir ingredients until they are fully mixed together.
- Add chopped nuts, rum extract, marshmallows and coconut to bowl. Top with entire tub of Cool Whip, and fold the ingredients in together until fully combined.
- Cover bowl with plastic wrap; refrigerate salad until completely chilled (recommend a couple hours) and you're ready to serve.
Here’s one more to pin on your Pinterest boards!









This looks so yummy!! Definitely printing this out and adding it to my collection
Hi, Claire! It REALLY is yummy. Not the healthiest, but it’s all about “balance”, right? I found it hard to stay out of! Hope you enjoy it… it’s so very easy to make! Thanks for taking time to write!