Chocolate Butterscotch Peanut Clusters are so yummy and EASY to make, using only 3 ingredients! Recipe makes 4 dozen- perfect for gift giving and holidays!
If you’re looking for a totally easy “chocolate candy” recipe to have around the house to munch on OR give to friends…here ya go! Chocolate Butterscotch Peanut Clusters for the win!
This is truly one of the easiest recipes ever…really! These chocolate butterscotch peanut clusters only have 3 ingredients, and the recipe makes approximately 4 dozen, so there are plenty to share with friends (we wouldn’t dare eat them all by ourselves, would we????)!
If you can pour and stir…you can make these! It’s THAT easy. I’ve been making them for years, and have always enjoyed how quick to make and delicious they are.
You can even get “fancy” and drizzle the chocolate butterscotch peanut clusters with a simple vanilla/powdered sugar icing, if desired (but not necessary). I’ve done that a couple times!
The addition of butterscotch chips to the “standard” chocolate covered peanut clusters takes these to the next level of awesomeness! Hope you will give them a try!
Looking For More Chocolate Candy Recipes?
You can find all of my recipes in the Recipes Index, located at the top of the page. In case you are searching for MORE chocolate covered candy to make for the holidays, etc., be sure to check out my recipes for Chocolate Covered Bacon, Mocha Truffles, Chocolate Orange Truffles. There’s more in the recipe index, and they are all are delicious!
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- 6 ounces semi-sweet chocolate chips
- 2 cups butterscotch chips
- 12 ounces salted cocktail peanuts
- Melt the chocolate and butterscotch chips in a double boiler (chips in small pot, which is sitting on top of a pot of boiling water-be careful not to get any water into chocolate or chocolate will seize up).
- When chips have melted, remove from heat and stir in peanuts until coated.
- Drop peanut clusters by rounded spoonfuls onto wax paper.
- Let the chocolate peanut butter covering harden before serving. Enjoy!