Peach Crumble Smoothie

It was a dark, cold, and stormy morning…and believe it or not… I wanted an ice cold fruit smoothie for breakfast! Not just any old smoothie… I wanted a Peach Crumble Smoothie!Peach Crumble Smoothie / The Grateful Girl Cooks!
I love making smoothies, especially during the hot summer months, but found a recipe from Samantha at Five Heart Home on Pinterest at the beginning of January that caught my attention. It had finely ground up oats in it, so I knew that it would not only taste good, but would be very filling.  I think the fact that I also like Peach Cobblers, Peach Crisps, Peach Crumbles, etc. played a part in trying this smoothie, so that fact alone pushed all my “Now I’m Curious” buttons.

I happened to have a huge bag of sliced peaches left in my freezer from my picking adventure last summer at a U-Pick farm, so I grabbed the ingredients and made myself a smoothie for breakfast! Guess what? It was GOOD. It was THICK. It was FILLING! The recipe made 2 smoothies, so I froze half; I thawed it the next day for another smoothie for yours truly! It’s important to use frozen peaches, which eliminates the need for ice.

Peach Crumble Smoothie / The Grateful Girl Cooks!

I sure hope you’ll give this recipe a try. It kind of tastes like you’re drinking a piece of peach cobbler, AND I’m pretty sure it will keep your tummy full until lunch time.  Whoa!

Peach Crumble Smoothie / The Grateful Girl Cooks!Recipe Adapted From:

Peach Crumble Smoothie
Prep Time
5 mins
Total Time
5 mins
This peach smoothie is full of flavor (think peach cobbler), and has finely ground oats in it, which will help you to feel very full.
Category: Beverage
Servings: 2 servings
Author: JB at The Grateful Girl Cooks!
  • 1/2 cup old fashioned oats
  • 2 cups frozen peach slices
  • 1 cup vanilla yogurt
  • 1/2 cup milk
  • 1 Tablespoon honey
  • 1/4 teaspoon vanilla extract
  • 3/4 teaspoon cinnamon
  • Additional milk , if needed, to thin out the smoothie
  1. Place the oats into a blender. Blend/grind the oats until they become a fine powder.
  2. Add the remaining ingredients. Blend until mixture becomes smooth. If necessary, add additional milk, to thin the smoothie out to your liking (it's pretty thick).
  3. Pour into 2 large glasses and serve. Enjoy!




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